Zoo Med’s Natural Box Turtle Food with added vitamins and minerals contains the correct fiber, protein, and calcium levels for normal growth and proper shell development. This food contains a variety of nutritious plants that Box Turtles love, and protein sources to meet the unique dietary requirements of Box Turtles. This food contains no artificial colors, flavorings, or preservatives.
Ingredients
Organic Soybean Meal, Suncured Alfalfa Meal, Dried Lima Beans, Rice Bran, Almond Hulls, Ground Wheat, Escarole, Endive, Calcium Carbonate, Monocalcium Phosphate, Dicalcium Phosphate, Dried Dandelion Greens, Sodium Bicarbonate, Yeast Culture, Dried Lactobacillus acidophilus Fermentation Product, Dried Lactobacillus casei Fermentation Product, Dried Bifidobacterium bifidum Fermentation Product, Dried Enterococcus faecium Fermentation Product, Hydrated Sodium Calcium Aluminosilicate, Hydrolyzed Yeast, Brewers Dried Yeast, Yucca schidigera Extract, L-Ascorbyl-2-Polyphosphate (source of stabilized Vitamin C), Garlic Extract, Anise Extract, Chinese Cassia Bark Extract, Ginger Extract, Horseradish, Juniper Extract, Vitamin E Supplement, Mixed Tocopherols (a preservative), Rosemary Extract (added flavor), Ascorbic Acid, Citric Acid (a preservative), Lecithin, Zinc Methionine Complex, Choline Chloride, Vitamin A Supplement, Vitamin D3 Supplement, Niacin Supplement, d-Calcium Pantothenate (source of Vitamin B5), Menadione Sodium Bisulfite Complex (source of Vitamin K activity), Riboflavin Supplement (source of Vitamin B2), Thiamine Mononitrate (source of Vitamin B1), Pyridoxine Hydrochloride (source of Vitamin B6), Biotin, Folic Acid, Vitamin B12 Supplement, Zinc Oxide, Manganous Oxide, Ferrous Sulfate, Copper Chloride, Calcium Iodate, Sodium Selenite.
Guaranteed Analysis
| Crude Protein (min) |
24.0% |
| Crude Fat (min) |
2.5% |
| Crude Fiber (max) |
13.0% |
| Moisture (max) |
13.0% |
| Calcium (min) |
0.8% |
| Calcium (max) |
1.2% |
| Phosphorus (min) |
0.5% |
| Ascorbic Acid (Vit. C) (min) |
27 mg/lb (60 mg/kg) |
ZM21B ZM-21B
